Yori Oyloe

Something from Our Store

  • Pike Place Fish Market Cookbook and Seafood Recipes

    In the Kitchen with the Pike Place Fish Guys

    In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.

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  • Cooked Shellfish Sampler

    Yori Oyloe

    Contains two lbs. of Alaskan King Crab, one Dungeness Crab, 1 pound of cooked peeled and devined shrimp, with two jars of cocktail sauce thrown in. Overnight shipping included.

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Yori Oyloe

When/where were you born?

January 8th, 1975 in Decorah, IA

Where did you grow up?

Decorah, IA

When did you start at Pike Place Fish?

September 1999

What inspires you?

Everyone.

What is your proudest accomplishment?

Being alive.

What does "World Famous" mean to you?

Trust, and being a place where people want to come.

Future aspirations?

To maintain goodness every single day of my life.

Hobbies or interests?

Art, music, and biology.

Favorite seafood recipe?

Baked wild king salmon in garlic, olive oil, salt, and pepper.

Why should customers come to Pike Place Fish?

We know what we're doing, and it's fun.

Do you have a favorite moment at Pike Place Fish?

Meeting my girlfriend whom I am still living with.