Looking to spice up your clam chowder. Try these strips of previously frozen razor clam meat. No shell, no mess. Each package is 1 lb.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
You can pickle just about anything, why not herring?
A flaky white fish. Very mild and perfect for fish and chips.