Want a tasty compliment to your prawns, crab, or oysters? Dip any type of shellfish in our World Famous wasabi cocktail sauce and feel your taste buds tingle.
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
A sweet and savory smoked salmon. Our version of a candied salmon. Satisfy your sweet tooth.
Stuff it with crabmeat and spice it up with some rub.