Our cedar planks are perfect for grilling or baking. Add a sweet smoky flavor to salmon, halibut, or any warm water fish. You get two 9 X 11 inch planks of red cedar. Make sure to soak them in water before you use them!
In the Kitchen with the Pike Place Fish Guys is the seafood cookbook that will bring a fresh feast of environmentally friendly, chef-quality meals to every home cook.
Sweet shrimp coming from deep waters off the Florida coast
The same one we use. Looks great smeared with our sauces!